At the Drenthe Museum I had this delicious piece of turf ("peat"). The province of Drenthe is well known for its former peat-cutting so the restaurant serves a typically "Drents turfje" a well-filled herb cake with wallnuts, raisins and herbs.
Linking to "Weekend Reflections"
Lekker!
BeantwoordenVerwijderenYou are making my mouth water.
BeantwoordenVerwijderenYum - sounds good.
BeantwoordenVerwijderenTastier than real peat! ;-)
BeantwoordenVerwijderenIt looks so tasty!
BeantwoordenVerwijderenLove this reflections shot.
That looks good!
BeantwoordenVerwijderenOh my, that does look delicious.
BeantwoordenVerwijderenHow interesting!
BeantwoordenVerwijderenHummmm.
BeantwoordenVerwijderenUm abraço e bom fim-de-semana.
Andarilhar
Dedais de Francisco e Idalisa
O prazer dos livros
yummy it looks good.
BeantwoordenVerwijderenCoffee is on
Looks great with the coffee!
BeantwoordenVerwijderenI'm back home Marianne and going through some of the posts.
BeantwoordenVerwijderenIt looks like a great cake with walnuts and raisins.
I bet that was good. Fun that someone has invented a cake to celebrate peat!
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